Choose from WWA gold medal winner wines! Aszú Day is celebrated on the 10th of December, so let's talk about Aszú, what is more, let us recommend 3 of the gold medal winner wines of the latest edition of Winelovers Wine Awards.
If you trust our JURY of international experts and buyers, browse the RESULTS of our contest, where you can easily filter to any categories and find the best wines – for example the noble Tokaji Aszú wines in the sweet wine category! And then there is still time to purchase some of these beauties for your Christmas table.
Are you looking for Tokaji Aszú wines, but you can't find any? Check Winelovers Webshop, we ship to every European country!
Grand Tokaj Terroir Selection Amphora Aged Tokaji Eszencia 2013
Grapes: Furmint, Hárslevelű, Sárgamuskotály, Zéta, Kabar, Kövérszőlő
The highest score – 98 points – was awarded to Grand Tokaj Terroir Selection Amphora Aged Tokaji Eszencia 2013, one of the most internationally successful wines of recent years. Grand Tokaj is the only state-owned winery of Hungary owning all the old vintage Tokaji Aszú wines made before the change of the regime in 1990.
"2013 was an excellent vintage with top quality, fully botrytised grapes. This Eszencia is the very first amphora aged edition, revealed after 10 years of ageing. Amber-golden colour, oily, dense texture. Intense, clean fruit flavours and incredibly rich botrytis notes become apparent in its aroma immediately. The significant smoky, smooth, oily texture lingers on with a fruity finish. The wine has a very complex taste as a result of lively acids and strong, penetrating botrytis traits."
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Are you looking for Tokaji Aszú wines, but you can't find any? Check Winelovers Webshop, we ship to every European country!
Grand Tokaj Terroir Selection Amphora Aged Tokaji Eszencia 2013
Grapes: Furmint, Hárslevelű, Sárgamuskotály, Zéta, Kabar, Kövérszőlő
The highest score – 98 points – was awarded to Grand Tokaj Terroir Selection Amphora Aged Tokaji Eszencia 2013, one of the most internationally successful wines of recent years. Grand Tokaj is the only state-owned winery of Hungary owning all the old vintage Tokaji Aszú wines made before the change of the regime in 1990.
"2013 was an excellent vintage with top quality, fully botrytised grapes. This Eszencia is the very first amphora aged edition, revealed after 10 years of ageing. Amber-golden colour, oily, dense texture. Intense, clean fruit flavours and incredibly rich botrytis notes become apparent in its aroma immediately. The significant smoky, smooth, oily texture lingers on with a fruity finish. The wine has a very complex taste as a result of lively acids and strong, penetrating botrytis traits."
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Royal Tokaji Issue No11 By Appointment Only Kabar Tokaji Aszú 6 puttonyos 2018
Grape: Kabar
What a long name for a wine! The wine is a member of the By Appointment Only limited selection wines and it is made of Kabar, a grape that rarely appears in varietal aszú wines. (Kabar is also known as Tarcal 10, it is a relatively new crossing of Bouvier and Hárslevelű.
Royal Tokaji is connected to the famous wine writer, Hugh Johnson, he is one of the owners of the estate.
"Rich intense nose with hints of tropical fruits and spice. Very fine and elegant wine, full-flavoured with vibrant acidity, citrus and peach on the palate with a long, balanced finish."
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Béres 6 puttonyos Tokaji Aszú 2017
Grapes: Furmint, Sárgamuskotály
The winery was founded by the son of the creator of the world famous Béres Drops. The estate is located in the picturesque village of Erdőbénye, where the very first evidence of grape-growing of Tokaj was found.
"An exceptionally rich, honey-sweet, mellow, yet fresh, lively, and elegant sweet wine. The sweetness of dried fruits, honey, chamomile tea, banana and milk caramel are beautifully balanced by volcanic character and the freshness of citrus fruits and herbs. An endless and infinitely elegant finish, with a clear Tokaj terroir character. Extraordinary richness and complexity of flavours."
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Aszú Day – a bit of history
Tokaj Aszú is one of the greatest sweet wines of the world. Terroir, centuries old tradition, local grape varieties and the current generation of winemakers have all contributed to a matrix with the ability to stun both the average wine consumer and the professional sommelier. The idea of the International Aszú Day came from Dániel Kézdy, an avid fan and great expert of Tokaj and was first celebrated in 2017. Kézdy published a book on the wine region in 2014 with the title Tokaj – People and Vineyards and he was also the initiator and organizer of Furmint February, an annual event since 2010, and Hárslevelűk Éjszakája since 2014. It was also him, who came up with the idea of the International Furmint Day to be celebrated on the 1st of February. „You might say I am biased but I am convinced that it would be a hell of a task to refute me, so I’m not afraid to declare that Tokaj Aszú is the greatest sweet wine in the world and it deserves to be put in the limelight worldwide”, says Dániel Kézdy.
Upcoming key dates
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27 July 2026 Online brochure sent to importers & trade
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24 September 2026 Publication of Winelovers 100 Magazine (in Hungarian)
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26 September 2026 Winelovers 100 Grand Tasting
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